该产品是一种无酵面包，采用木薯粉制成，又薄又圆，口感松脆。 该产品是将木薯或树薯，用铛（(烙玉米饼子用的器具）烤制而成，其生产和消费史可以追溯到前西班牙时代。 It is an unleavened, crunchy, thin and circular bread made of cassava flour, this is roasted in a budare, comal or grilled. Its production and consumption dates back to pre-Hispanic times; It is made from cassava or manioc.