地中海鲈鱼 餐桌上的地中海鲈鱼能满足海鲜爱好者的喜好。鲈鱼味道鲜美，餐桌上的人们可边食用，边谈笑风生，席间意趣横生。 整条鲈鱼呈在盘子里端上桌，也是很好的装饰品；而鲈鱼片，对于赶时间的人们来说，则是绝佳的选择。 食用说明：可以采用各种类型的烹饪方法（用烤箱或烤架烤、用锅煎、用盐腌）。 营养成分：是蛋白质的优质来源，富含 Omega3。 能量含量：659,1 / 157,5 脂肪含量：8,28 饱和脂肪酸含量：3,41 欧米茄3含量：2,04 欧米茄6含量：1,35 Mediterranean Sea Bass the preference of sea enthusiasts in attentive dinner tables. An elegant way to extend the enjoyment on the table by combining a nice chat with flavor is decorating the plates with a Mediterranean Sea Bass cooked as a whole. Mediterranean Sea Bass fillets on the other hand, is a great option for those who have limited time. Instructions for Use: Various types of cooking, (oven, grill, pan, salt) can be applied. Nutrition facts: Mediterranean Sea Bass is a good source of protein. It is also an Omega3-rich product. ENERGY: 659,1/157,5 FAT: 8,28 SATURATED FATTY ACİD: 3,41 OMEGA 3: 2,04 OMEGA 6: 1,35